Culinary School Villa Retiro
Our purpose of this school is to teach those who want to become a great profesional within the culinary business or want to widen its educational background in a Michelin Star environment.
The knowledge acquired by our students of the Culinary School Villa Retiro by Fran López are not only related with specific cooking abilities and techniques. Our students will improve their management and leadership abilities, strategic planning and other skills that make a chef a real leader.
✓ You will become an expert in cooking technique, fluent in advanced culinary applications.
✓ You will be familiar with national and international gastronomic cultures as well as traditional and modern techniques.
✓ You will get to know culinary properties and their applications in a variety of products.
✓ You can adapt to a variety of Food & Beverage business models.
✓ You will have a team of faculty professionals.
✓ You’ll have in your hand high technology and modern facilities.
✓ We will develop your personal and professional skills: creativity, leadership, …
✓ You will give a qualitative leap by prestigious training.
✓ Real hands-on practice at Michelin Star Restaurant Villa Retiro.
✓ You will improve your Spanish.
Chef Fran López
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